Search for: milk
1461 Counsels On Diet and Foods -- Study Guide, p. 4.3 (Ellen G. White Estate)
… pastries. Milk was often supplied by cows poorly cared for and often tuberculous, for testing was unknown, and pasteurization was still years away. The farm …
1462 Counsels On Diet and Foods -- Study Guide, p. 25.8 (Ellen G. White Estate)
… also milk. How did she support this? a. _____________________________________________ ________________________________________________ b. _________________________________________________ _____________________________________ ( P.330 )
1463 Counsels On Diet and Foods -- Study Guide, p. 26.15 (Ellen G. White Estate)
9. What will be the reason for the discontinuance of the use of eggs, milk, cream, and butter? ______________________________ _________________________________________________ ( P.349 )
1464 Counsels On Diet and Foods -- Study Guide, p. 37.5 (Ellen G. White Estate)
… meat, milk, and eggs.”
1465 Counsels On Diet and Foods -- Study Guide, p. 37.7 (Ellen G. White Estate)
… with milk and other animal protein.”
1466 Counsels On Diet and Foods -- Study Guide, p. 37.8 (Ellen G. White Estate)
… (80), milk (82), and eggs (95). In terms of quantity, 20 to 30 percent of the total weight of flesh food is useable protein—lamb rates the lower figure and turkey the higher …
1467 Counsels On Diet and Foods -- Study Guide, p. 40.3 (Ellen G. White Estate)
… -fat milk in your daily diet, and restrict eggs to no more than four per week; • To retain vitamins and minerals, cook vegetables for the shortest time and in as …
1468 Counsels On Diet and Foods -- Study Guide, p. 40.4 (Ellen G. White Estate)
… soy milk preparations or take some form of vitamin B12 supplement.
1469 Counsels On Diet and Foods -- Study Guide, p. 42.4 (Ellen G. White Estate)
… use milk, while others thrive on it.. .. For some the coarser grain preparations are good food, while others cannot use them.”— Ibid ., p. 320 .
1470 Counsels On Diet and Foods -- Study Guide, p. 43.6 (Ellen G. White Estate)
… of milk [in bread] is an additional expense, and it makes the bread much less wholesome.”— Ibid ., p 301. Products like dry skim milk, now used in bread making, were unknown …
1471 Counsels on Health -- Study Guide, p. 10.15 (Ellen G. White Estate)
33. What counsel is given regarding discarding foods like milk, cream and eggs? ( 136:3 )
1472 The Ministry of Healing -- Study Guide, p. 32.5 (Ellen G. White Estate)
… and milk and note carefully Ellen White’s recognition for the importance of a nutritious, appetizing dietary program embodying the moderate use of dairy …
1473 The Ministry of Healing -- Study Guide, p. 32.6 (Ellen G. White Estate)
… little milk or cream, or something equivalent.
1474 The Ministry of Healing -- Study Guide, p. 32.8 (Ellen G. White Estate)
“Some, in abstaining from milk, eggs, and butter, have failed to supply the system with proper nourishment, and as a consequence have become weak and unable to work. Thus health reform is brought into disrepute.. . .
1475 The Ministry of Healing -- Study Guide, p. 32.9 (Ellen G. White Estate)
… as milk and cream and eggs; but it is not necessary to bring upon ourselves perplexity by premature and extreme restrictions. Wait until the circumstances …
1476 EGW Index, vols. 1-4 (Topical Index), Animal, Animals.44
Animal, Animals, milk made unsafe by CD 359; MH 320; 2T 369
1477 EGW Index, vols. 1-4 (Topical Index), Animal foods.2
Animal foods, Animal foods See Blood; Butter; Cheese; Chicken; Cream; Egg; Fat; Flesh food; Lard; Milk; Swine’s flesh; Turkey
1478 EGW Index, vols. 1-4 (Topical Index), Animal products.2
Animal products, Animal products See Blood; Butter; Cheese; Chicken; Cream; Egg; Fat; Flesh food; Lard; Milk; Swine’s flesh; Turkey
1479 EGW Index, vols. 1-4 (Topical Index), Baby, Babies.76
Baby, Babies, milk for,
1480 EGW Index, vols. 1-4 (Topical Index), Beverage, Beverages.2
Beverage, Beverages, Beverage, Beverages See Beer; Cider; Coffee; Cordial; Drink; Intoxicating drink; Milk; Rum; Tea; Water; Whisky; Wine