Search for: milk
121 Counsels on Diet and Foods, p. 384.5 (Ellen Gould White)
… . Even milk will have to be discarded. Disease is accumulating rapidly. The curse of God is upon the earth, because man has cursed it. The habits and practices …
122 Counsels on Diet and Foods, p. 394.2 (Ellen Gould White)
… good milk and fruit can be obtained there is rarely any excuse for eating animal food; it is not necessary to take the life of any of God's creatures to supply …
123 Counsels on Diet and Foods
[ Undiseased Flesh Meat Preferable to Free Use of Milk and Sugar—527, 533 ]
124 Counsels on Diet and Foods, p. 402.3 (Ellen Gould White)
… of milk and eggs should be wholly discontinued. Milk and eggs should not be classed with flesh meats. In some ailments the use of eggs is very beneficial.
125 Counsels on Diet and Foods, p. 411.3 (Ellen Gould White)
… the milk of the cows will also be excluded from the diet of God's commandment-keeping people. In a short time it will not be safe to use anything that comes from …
126 Counsels on Diet and Foods, p. 425.1 (Ellen Gould White)
… . The milk and sugar it contains constitute all the nourishment afforded by a cup of tea or coffee.— Letter 69, 1896
127 Counsels on Diet and Foods, p. 432.1 (Ellen Gould White)
753. I use a little boiled milk in my simple homemade coffee.— Letter 73a, 1896
128 Counsels on Diet and Foods, p. 460.4 (Ellen Gould White)
… of milk or butter. Tell them that the time will soon come when there will be no safety in using eggs, milk, cream, or butter, because disease in animals is increasing …
129 Counsels on Diet and Foods, p. 463.2 (Ellen Gould White)
… , or milk or cream. You must use no butter in the preparation of food.” The gospel must be preached to the poor, but the time has not yet come to prescribe the strictest …
130 Counsels on Diet and Foods, p. 467.3 (Ellen Gould White)
… discarding milk, sugar, and salt. The position to entirely discontinue the use of these things may be right in its order; but the time had not come to take a general …
131 Counsels on Diet and Foods, p. 468.2 (Ellen Gould White)
… , and milk, than can many who are situated in the Far West or in the Far East, where there is a scarcity of fruit.... We know that a free use of these things is positively …
132 Counsels on Diet and Foods, p. 469.5 (Ellen Gould White)
… of milk and eggs will become more and more unsafe. An effort should be made to supply their place with other things that are healthful and inexpensive. The …
133 Counsels on Diet and Foods, p. 483.1 (Ellen Gould White)
… place, milk, cream, and some butter. We have our food prepared with but little salt, and have dispensed with spices of all kinds. We breakfast at seven, and take …
134 Counsels on Diet and Foods
[ In 1873, a little milk and some sugar—532 ]
135 Counsels on Diet and Foods, p. 488.2 (Ellen Gould White)
… good milk, fruit, and bread. I have already consecrated my table. I have freed it from all flesh meats. It is better for physical and mental soundness to refrain …
136 Counsels on Diet and Foods, p. 488.3 (Ellen Gould White)
… the milk of the cows which we feed ourselves. We purchase butter for cooking purposes from dairies where the cows are in healthy condition, and have good pasture …
137 Counsels on Diet and Foods, p. 489.3 (Ellen Gould White)
… little milk in cooking. There is no fresh fruit at this season. We have a good yield of tomatoes, but our family think much of the nuts prepared in a variety of …
138 Counsels on Diet and Foods, p. 491.2 (Ellen Gould White)
… with milk or a little cream, is another dish that I sometimes use.
139 Counsels on Diet and Foods, p. 494.1 (Ellen Gould White)
… of milk gravy, or milk toast, without suffering in consequence; but other members of my family can eat these things, and realize no such effect; therefore I take …
140 Counsels on Diet and Foods, p. 496.3 (Ellen Gould White)
… , and milk. If there were no other reasons for moving carefully in reference to these things of so common and abundant use, there is a sufficient one in the fact …