Search for: flesh foods

1301 Messenger of the Lord, p. 312.8 (Herbert E. Douglass)

… for food. Like the children of Israel, I hankered after flesh meats. But I firmly refused to have meat bought or cooked. I was weak and trembling, as everyone who …

1302 Messenger of the Lord, p. 312.10 (Herbert E. Douglass)

… animal food.... In certain cases of illness or exhaustion it may be thought best to use some meat, but great care should be taken to secure the flesh of healthy …

1303 Messenger of the Lord, p. 314.7 (Herbert E. Douglass)

… eater“: flesh meat was her “principal article of diet.” Spiritual Gifts 4a:153, 154. Testimonies for the Church 2:371, 372; Counsels on Diet and Foods, 487 .

1304 Messenger of the Lord, p. 316.1 (Herbert E. Douglass)

… of flesh foods in an article James and Ellen White reprinted in Health: or How to Live. Jackson objected to the oysters because they were scavengers.” Graybill …

1305 Messenger of the Lord, p. 316.4 (Herbert E. Douglass)

Ellen White was a hypocrite. This charge is based on the fact that Ellen White was lucid and forthright regarding the danger of meat eating but occasionally ate flesh foods.

1306 Messenger of the Lord, p. 316.5 (Herbert E. Douglass)

Her son W. C., wrote to G. B. Starr in 1933 that the White family had been vegetarians but not always “teetotalers” (total abstainers from flesh foods).

1307 Messenger of the Lord, p. 316.6 (Herbert E. Douglass)

… of flesh food, while others use it in only the most moderate degree.” Many of Ellen White’s strongest statements against meat were written after she had renewed …

1308 Messenger of the Lord, p. 316.7 (Herbert E. Douglass)

… eat flesh foods as a habit. Here we have a clear example of the difference between a principle and a policy. Vegetarianism was a policy based upon principle …

1309 Messenger of the Lord, p. 316.9 (Herbert E. Douglass)

In applying these principles, she said on many occasions: “In countries where there are fruits, grains, and nuts in abundance, flesh food is not the right food for God’s people.” Testimonies for the Church 9:159 .

1310 Messenger of the Lord, p. 321.2 (Herbert E. Douglass)

… and flesh meats.” Testimonies for the Church 7:135. The Ministry of Healing, 302. The Ministry of Healing, 298 .

1311 Messenger of the Lord, p. 322.1 (Herbert E. Douglass)

… and Foods, 386. Counsels on Diet and Foods, 389, 390 .

1312 Messenger of the Lord, p. 322.3 (Herbert E. Douglass)

of animals tends to cause a grossness [obesity] of body.” Counsels on Diet and Foods, 386, 387. Counsels on Diet and Foods, 387. Counsels on Diet and Foods, 387. “Cancers …

1313 Messenger of the Lord, p. 322.6 (Herbert E. Douglass)

… on flesh to so great an extent, would be carrying matters to extreme.” The Ministry of Healing, 320. See also pp. 282, 304, 311. For everyone, including prophets, “the …

1314 Messenger of the Lord, p. 322.7 (Herbert E. Douglass)

… and Foods, 380, 381. Counsels on Diet and Foods, 381 .

1315 Messenger of the Lord, p. 322.8 (Herbert E. Douglass)

… and Foods, 453, 454. Counsels on Diet and Foods, 290. Counsels on Diet and Foods, 399, 402, 404 .

1316 Messenger of the Lord, p. 399.7 (Herbert E. Douglass)

Flesh food. Earlier we studied Ellen White’s health principles and her application of these principles. Here we will emphasize again how she, a dying consumptive …

1317 Messenger of the Lord, p. 399.8 (Herbert E. Douglass)

… to flesh foods—the part of her diet in her younger years that she enjoyed most! In chapter 27 we saw how she embraced the health message as it came to her in 1863 …

1318 Messenger of the Lord, p. 400.2 (Herbert E. Douglass)

… of flesh foods. The Christian’s duty is to “eat that food which is most nourishing,” leaving each person to apply this principle by making choices on the basis …

1319 Messenger of the Lord, p. 473.3 (Herbert E. Douglass)

… avoid flesh foods whenever possible. She gave freedom of choice to others, including members of her household. Forgoing flesh food was a struggle for Ellen …

1320 The Ellen G. White Writings, p. 146.1 (Arthur Lacey White)

… of flesh meat in our sanitariums. Flesh meat should be excluded from the diet, and its place should be supplied by wholesome, palatable food, prepared in such …