Search for: milk

1261 Angel Over Her Tent, p. 125.2 (D. A. Delafield)

… the milk pan she had intended to fill with oranges. The fall knocked her unconscious. When she revived and struggled up off the ground, she glanced at the pan …

1262 Angel Over Her Tent, p. 128.2 (D. A. Delafield)

… ), and milk and oatmeal cookies.

1263 Angel Over Her Tent, p. 130.1 (D. A. Delafield)

… provide milk, which she sterilized by boiling in big pans on her wood-burning cookstove. Instead of butter, she used cream. Although she ate only two meals a …

1264 Campfire Junior Stories from the days of S.D.A. Pioneers, p. 22.8 (Arthur Lacey White)

“Very well,” said he. And getting up, he took a six-quart milk-pan from the kitchen shelf, went out to the grocery store, and bought a panful of flour. He took it home, and went back to his writing.

1265 Campfire Junior Stories from the days of S.D.A. Pioneers, p. 37.2 (Arthur Lacey White)

… the milking. Every evening when she would go down to get the cow, the cow was there, because cows have a way of knowing when it is time to be milked, and they know …

1267 “I'd Like To Ask Sister White ...”, p. 22.1 (Ellen Gould White)

… buy milk for three mornings. It was quite a study with me whether to deny myself and child of milk, or get an apron for him. I gave up the milk, and purchased the cloth …

1268 “I'd Like To Ask Sister White ...”, p. 72.3 (Ellen Gould White)

… for milk. All of them looked feeble. We gave away some books. There seems to be great eagerness to get books in this rocky, mountainous country.

1269 “I'd Like To Ask Sister White ...”, p. 125.2 (Ellen Gould White)

… , probably, milking the family cow, anticipating the thick cream they would later enjoy piled high on thick slices of whole-wheat bread. In the garden, Willie …

1270 “I'd Like To Ask Sister White ...”, p. 126.1 (Ellen Gould White)

… , with milk or cream, the most healthful diet. Counsels on Diet and Foods, 92 .

1271 “I'd Like To Ask Sister White ...”, p. 128.1 (Ellen Gould White)

We have plenty of good milk, fruit, and bread. We may use fruit freely, and in different ways.

1272 “I'd Like To Ask Sister White ...”, p. 128.2 (Ellen Gould White)

We have a large family, and besides have many guests, but neither meat nor butter is placed upon our table. We use the cream from the milk of cows which we feed ourselves.

1273 “I'd Like To Ask Sister White ...”, p. 132.2 (Ellen Gould White)

We have always used a little milk and some sugar. This we have never denounced. The time has not yet come for sugar and milk to be wholly abolished from our tables. Counsels on Diet and Foods, 330 .

1274 “I'd Like To Ask Sister White ...”, p. 132.3 (Ellen Gould White)

… which milk, eggs and sugar are the chief ingredients. The free use of milk and sugar taken together should be avoided. Use simple, wholesome food. No one can have …

1275 “I'd Like To Ask Sister White ...”, p. 133.3 (Ellen Gould White)

… use milk, while others can subsist upon it. For some, dried beans and peas are wholesome, while others cannot digest them. So it is impossible to make an unvarying …

1276 Over My Shoulder, p. 33.1 (Ella May White Robinson)

… of milk for his family in a tin pail from a farmhouse about a mile away. We were buying our milk from a man who delivered it by pony cart from door to door. When we …

1277 Over My Shoulder, p. 33.3 (Ella May White Robinson)

“You can wash the breakfast dishes,” said Mary, “so Ella will have time to go for the milk before school.” Mabel didn’t like washing dishes, but the thought of helping Papa made the task more pleasant.

1278 Over My Shoulder, p. 37.6 (Ella May White Robinson)

… on milk, eggs, and well-cooked legumes for our necessary proteins, even though we had to spend weary hours “picking over” dry beans and peas to free them from tiny …

1279 Over My Shoulder, p. 38.1 (Ella May White Robinson)

… dairy milk (which was always boiled before being used), enabled our family to survive and keep well, although the meals were at times somewhat monotonous.

1280 Over My Shoulder, p. 73.5 (Ella May White Robinson)

… boiled milk in place of butter, which was sold in grocery stores from open jars and was not always fresh and wholesome.