History of Protestantism, vol. 1
- Book 1: Progress from the First to the Fourteenth Century
- Book 2: Wicliffe and his Times, or Advent of Protestantism
- Book 3: John Huss and the Hussite Wars
- Book 4: Christendom at the Opening of the Sixteenth Century
- Book 5: History of Protestantism in Germany to the Leipsic Disputation, 1519
- Book 6: From the Leipsic Disputation to the Diet at Worms, 1521
- Book 7: Protestantism in England, from the Times of Wicliffe to those of Henry VIII.
- Book 8: History of Protestantism in Switzerland from A.D. 1516 to its Establishment at Zurich, 1525
- Chapter 1: Switzerland - The Country and the People
- Chapter 2: Condition of Switzerland Prior to the Reformation
- Chapter 3: Corruption of the Swiss Church
- Chapter 4: Zwingle’s Birth and School-Days
- Chapter 5: Zwingle’s Progress Towards Emancipation
- Chapter 6: Zwingle in Presence of the Bible
- Chapter 7: Einsiedeln and Zurich
- Chapter 8: The Pardon-Monger and the Plague
- Chapter 9: Extension of the Reformation to Bern and Other Swiss Towns
- Chapter 10: Spread of Protestantish in Eastern Switzerland
- Chapter 11: The Question of Forbidden Meats
- Chapter 12: Public Disputation at Zurich
- Chapter 13: Dissolution of Conventual and Monastic Establishments
- Chapter 14: Discussion on Images and the Mass
- Chapter 15: Establishment of Protestantism in Zurich
- Book 9: History of Protestantism from the Diet of Worms, 1521, to the Augsburg Confession, 1530